Our Wine Wisdom teachers are back for another round of wine education, and this time we are preparing you to be the host with the most! Join us for the next class in our series: Pairing Wine with Food! Guests will learn how and why certain food molecules make an actual difference in what’s happening to your taste buds as you sip the perfect glass of wine, and what they are doing to create certain perceptions and flavors. We’ll start with basic flavor pairings that will increase in complexity as you learn techniques, menu design and “bridge ingredients” to optimize the experience of your favorite wines. If anyone is looking to learn how to confidently select wines that enhance their dining experience or wants to impress their friends at that upcoming dinner event, this class is a can’t miss!!

Join us on March 29th from 2:00-4:00pm; advance reservations are required – Wine Club Members $65/ticket, General Public $75/ticket. Guests will experience the lesson through four different wines and a selection of specifically chosen ingredients, with a light bites reception to follow to put your new knowledge to use! Tickets on sale now through March 28th, no cancellations or refunds after March 25th.